J Nutr Health Aging. 2010 May; 14(5): 362–366.

SKELETAL MUSCLE FAT INFILTRATION: IMPACT OF AGE, INACTIVITY, AND EXERCISE
R.L. MARCUS, O. ADDISON, J.P. KIDDE, L.E. DIBBLE, and P.C. LASTAYO

Department of Physical Therapy, University of Utah, Salt Lake City, UT

Abstract
Fat infiltration within the fascial envelope of the thigh or intermuscular adispose tissue (IMAT), has been shown to be associated with both adverse metabolic and mobility impairments in older individuals. More recent findings suggest these fat deposits may be associated with increasing age and inactivity; and perhaps exercise may be able to counter or mitigate this increase in IMAT. This brief report summarizes the literature with respect to IMAT and its relationship to increasing age, physical activity levels, muscle strength, mobility and metabolism in the elderly. Further, we present preliminary data suggesting that IMAT is associated with increasing age in individuals across disease states (r=0.47, p<0.05), and that resistance exercise can decrease IMAT in older individuals with a variety of co-morbid conditions.

Keywords: Intermuscular adipose tissue, resistance exercise, muscle, fat

Introduction and Review of Literature
Age-related changes in the prevalence and magnitude of fat within the fascial envelope of locomotor muscle, termed intermuscular adipose tissue (IMAT), likely contributes to impaired muscle force production, mobility and metabolic status in the elderly. The independent univariate effect of aging on skeletal muscle fat infiltration however, is not fully understood. There are reports of a positive association between age and skeletal muscle fat (1–4), though others have not found this to be the case (5, 6). Reasons for the contradictory findings include the different types of skeletal muscle fat assessed, the age range of the subjects, and their varying physical activity levels. Of interest, the two studies (5, 6) that have not found increased skeletal muscle fat with increased age did not include individuals older than 70 years, a fact that may mask any increase in skeletal muscle fat with increasing age.

Moreover, it is difficult to determine the extent to which the accumulation of fat in muscle is directly attributable to aging and which to physical inactivity since muscle fatty infiltration has been unambiguously linked to physical inactivity in healthy younger individuals and in those with muscle impairments. Accumulation of IMAT occurs in the muscles of healthy young individuals after only four weeks of immobilization (7). Greater fat deposition has been reported in the paretic limb of chronic stroke survivors (8) and muscle fat content is 126% greater in patients six-weeks post spinal cord injury compared to able-bodied controls (9). We also have observed that unilateral muscle impairments and resultant inactivity are associated with increased IMAT (unpublished data).

It is well established that even in the healthy elderly, strength declines outweigh the loss of lean muscle tissue mass by up to three times (10–17). Further, maintenance or even gains in lean mass do not necessarily prevent this loss of strength (12); and the force produced by skeletal muscle per unit of muscle mass decreases with advancing age (12, 18, 19). While these facts do not diminish the importance of maintaining muscle mass as one ages, they do underscore that there is more to this loss of age-related muscle strength than simply a loss of lean tissue. The lipotoxic effect of fatty infiltration of muscle has recently gained attention and now joins the ranks of age-related neurological changes, hormonal and metabolic alterations, and the presence of pro-inflammatory cytokines as potential contributors to the loss of muscle force producing capabilities (20).

Recent evidence suggests that skeletal muscle lipid content influences muscle strength and mobility function (3, 21) as well as increased risk of future mobility loss in older men and women (22). The additional burden of age-associated co-morbid disease conditions appear to strengthen the association between skeletal muscle fat and mobility as obese individuals with diabetes and peripheral neuropathy demonstrate a strong inverse association between distal lower extremity IMAT and physical performance test scores (23). Lending support to this assertion is data from our laboratory (unpublished data) indicating that relative to mobility function (six minute walk and habitual physical activity), thigh IMAT is a more important muscle structure variable than thigh lean tissue in older cancer survivors.

Central body fat distribution has long been associated with metabolic abnormalities like type 2 diabetes (24–26), though adipose tissue in muscle is becoming increasingly important as it relates to metabolism, specifically its negative and independent impact on insulin resistance (27–31). Obese individuals with type 2 diabetes have higher amounts of IMAT but less subcutaneous adipose than obese individuals with normal glucose tolerance (32), suggesting that increased IMAT may intensify the risk of insulin resistance.

The purpose of this brief report is to present a suite of findings that confirm IMAT is positively associated with age across a broad spectrum of impaired individuals, and to present for the first time that resistance exercise training can decrease thigh IMAT in older individuals.


Methods
Participants
Aim 1
In order to examine the association of age with IMAT, we sought to include participants with a wide range of ages, mobility levels, and co-morbid diseases. The accessible population from which the sample was drawn was the participants who were enrolled in studies of lower extremity exercise training and their pre-training test results. The common inclusion criterion for these studies was a disease state or disability that resulted in muscle weakness or loss of muscle mass in the lower extremities. All subjects also had to be ambulatory. Subjects were excluded only if they had unstable medical conditions such as severe cardiac disease (New York Heart Association class III or uncontrolled hypertension (SBP > 165/95 mmHg); orthopedic problems that limited their ability to use exercise equipment without pain; diabetic retinopathy; myopathy; an inability to concentrate, follow directions or work independently; impaired knee flexion < 90°, or extreme claustrophobia.

Aim 2
In order to explore the impact of resistance exercise on thigh IMAT in older individuals, the sample was drawn from all participants in the age and IMAT analysis. To be included in the cohort for aim 2, participants had to be over 55 years old and have participated in a 12-week resistance-training program.

Measurements
Age, sex, and body mass index were gathered from all participants. Bilateral MRI scans of the thighs were obtained. Both IMAT and lean tissue cross-sectional areas were calculated from the MRI scans. Subjects were placed supine in a 1.5 Tesla whole body MR imager (Signa Lightening LX 8.4; General Electric Medical Systems, Milwaukee, WI). To establish the region of interest (ROI), a coronal fast spoiled gradient echo scout scan was used to identify the superior and inferior boundaries of the scans (the femoral head and the tibiofemoral joint line). Once the ROI was established, axial T1 weighted images were acquired in the standard body coil using a fast-spin echo sequence with repetition time/time to echo = 550/9.2, 8-mm slice thickness, 15-mm interslice distance, and a 320 X 320 matrix. Four images from the middle 1/3 of each thigh were used to determine average cross-sectional area (cm2) of IMAT and lean tissue using custom written image analysis software (MatLab; Mathworks, Natick, MA). Manual tracing eliminated subcutaneous fat and bone and isolated the fascial border of the thigh to create a subfascial ROI. The total number of pixels within the ROI, a frequency distribution and a histogram of all pixels and signal intensities produced two different peaks that differentiated lean tissue from IMAT. The dependent variable of percentage IMAT was calculated by dividing the cross sectional area of IMAT by the total thigh cross sectional area. The same investigator, blinded to time point of the scan and slice location, performed measurements of individual participants before and after training. This technique has demonstrated high levels of intrarater reliability (36), test-retest reliability (9, 37), and concurrent validity when compared to imaging of a cadaveric phantom limb (36).

Intervention
The resistance training consisted of high-force eccentric lower extremity extensor muscle contractions for 3 nonconsecutive days per week for 12 weeks. A physical therapist or exercise physiologist supervised all exercise sessions. Ratings of perceived exertion (RPE), using the Borg scale (38), were obtained from the subject at the end of each training session. This eccentric resistance program was titrated to progressively increase in intensity while avoiding muscle damage. The progression proceeded from a perceived exertion level of “very light” to “somewhat hard,” and from a duration of 5 minutes to 30 minutes per day and was performed on a high-force eccentric ergometer, described previously (39). As the ergometer pedals moved, subjects attempted to slow the pedals by applying force, resulting in high-force eccentric muscle contractions of the lower extremity extensor muscles. A visual analog scale (VAS) was used to monitor muscle pain prior to each session and heart rate and RPE were collected at the half-way point of each session.

Statistical Analyses
Descriptive statistics were calculated for demographic variables (Table 1). The distributions of all dependent variables were examined to insure that the assumptions of parametric statistical tests were met. To examine the relationship of age and locomotor muscle adiposity, bivariate Pearson product moment correlations were performed between age and the thigh IMAT. In order to examine the effect of resistance training on thigh tissue morphology, separate paired t-tests were utilized to compare pre and post training IMAT and lean tissue. All statistical tests were interpreted with an a priori alpha level of p<.05.

Table 1
Demographic characteristics of all 88 participants. (IGT = impaired glucose tolerance)

Disability (n) Mean Age (years) Sex (F/M) Mean BMI (kg/m2)
Chronic Stroke Survivors (10) 63.7 5/5 29.2
Post-Menopausal with IGT (5) 57.2 5/0 29.2
Cancer Survivors (38) 73.8 26/12 28.8
Anterior Cruciate Deficient (13) 30.2 5/8 24.9
Multiple Sclerosis (5) 59.0 2/3 30.3
Total Knee Arthroplasty (17) 67.4 12/5 32.1

Results
Aim 1
The participants included for examination of the relationship of age to IMAT included 88 subjects, aged 18–87 years, and included chronic 10 stroke survivors, 5 post-menopausal women with impaired glucose tolerance, 38 cancer survivors, 13 anterior cruciate ligament deficient individuals, 5 individuals with multiple sclerosis, and 17 individuals two years after a total knee replacement (Table 1).

A significant (p<0.01) positive relationship exists between age and percentage of thigh IMAT (r=0.47), suggesting that aging is associated with an increase in thigh IMAT (Figure 1).

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Figure 1
Relationship between age and percent thigh intermuscular fat (IMAT) in 88 individuals with a variety of co-morbid conditions, r=0.47, p<0.05

Aim 2
The subset of the individuals utilized for Aim 1 comprised 32 individuals (mean age 69 years, 22 women, 10 men) who were either cancer survivors (n=15), chronic stroke survivors (n=4), had impaired glucose tolerance (n=2), multiple sclerosis (n=2), or total knee arthroplasty (n=9).

A significant (p<0.05) decrease in thigh IMAT (11.0%), and increase in thigh lean tissue (7.0%) was found in individuals 55 years and older who participated in a 12-week resistance training program.


Discussion
This investigation has demonstrated that aging is accompanied by an increase in muscle fatty infiltration, and that this fatty infiltration is amenable to change after 12 weeks of thrice-weekly resistance training in a group of older individuals with a variety of co-morbid conditions. The association of muscle fatty infiltration with increasing age in our sample validates and adds to the body of literature that describes this phenomenon in sedentary, healthy individuals (1, 2, 4, 40). Our finding of a reduction in thigh IMAT following 12 weeks of resistance training is novel and demonstrates a newly discovered adaptation to resistance training in this diverse group. Further, our results suggest an important role for resistance exercise in mitigating muscle fatty infiltration in the elderly across disease states.

Decreasing IMAT with a resistance training-only stimulus is a unique outcome, though recent evidence from our laboratory suggests resistance training combined with aerobic exercise may alter IMAT in middle-aged individuals with diabetes (33), and others (34, 35) have begun to report loss of other lower extremity fat depots with resistance exercise. In previously trained elderly individuals, withdrawal of resistance exercise substantially decreased the radiological density of skeletal muscle, indicating an increase in skeletal muscle lipid content. Further, when this group of 13 individuals participated in a 12-week re-training period it resulted in a significant decrease in muscle lipid content (35). In a separate study, a decrease of nearly 7% thigh fat was a significant but unexpected finding of a recent eccentric ergometer resistance-training program in 80 year-old healthy elders (34). Because the decreased fat was measured by densitometry it is unknown whether this fat was lost from the subcutaneous depot or within the fascial border of the thigh muscles (34).

Other evidence suggesting that changing the way a muscle is used, rather than aging itself, may play an important role in the level of fatty infiltration seen with age is found in studies of inactivity. A recent randomized controlled trial with a one-year follow-up determined that moderate increases in physical activity, made up of primarily brisk walking, prevented age-associated muscle fat infiltration in elderly individuals (41). This novel finding was especially interesting since the prevention of fat gain was specific to the sub-fascial fat depot and subcutaneous gluteal-femoral fat was not significantly different between the physical activity group and the controls.

Muscle fatty infiltration has been shown to have a negative impact on muscle strength and mobility (21–23, 40) in the elderly. A recent review paper suggests that muscle fat infiltration may in fact be more important than muscle lean when referring to mobility function (43). Though muscle fat infiltration was not specifically implicated, older individuals with type 2 diabetes are reported to have lower muscle quality, or a decreased ability to produce muscle force per unit of muscle mass, than age matched control subjects, despite having higher leg and arm muscle mass (44). Because those with diabetes have higher amounts of both total adipose tissue and IMAT, muscle fatty infiltration has been suggested as a potential contributory factor to the lower muscle quality seen in this population (12). Resistance training that results in improved muscle composition may increase not only muscle size, but muscle’s ability to produce force, or muscle quality and hence the ability to perform important mobility functions. Our data, in addition to the available literature suggests that fatty infiltration into muscle is a dynamic process that is responsive to exercise, a countermeasure that can prevent or reverse its occurrence.

Improving muscle composition by decreasing fatty infiltration may also positively impact metabolism. Several linkages have been found between muscle fat infiltration and insulin sensitivity in those with and without type 2 diabetes (27–31). Resistance training may be an especially attractive alternative or adjunct to the more traditional aerobic training that has come to be associated with diabetes care since it typically requires lower energetic output and perceived exertion. In fact, resistance training has recently been found to have a positive impact on insulin sensitivity in those with diabetes (45), and though the mechanisms of these improvements remains elusive, participation in regular resistance training is now recommended for those with type 2 diabetes (46, 47).


Conclusions

Fat infiltration in skeletal muscle is associated with both metabolic and mobility impairments in older individuals. IMAT increases with age and inactivity. While our data is consistent with previous reports of increased IMAT in older individuals, our results are novel in that we report IMAT responds to resistance training in older individuals with a variety of co-morbid conditions. This finding underscores the importance of further exploring the impact of exercise training on changes in IMAT, muscle strength, and mobility in the elderly and other mobility impaired individuals. Exercise that mitigates the accumulation of IMAT in older individuals has the potential to positively impact both metabolic and mobility impairments. Resistance training, in addition to increasing lean tissue, may improve muscle composition in older adults. Determining the functional and metabolic impact of these changes is an alluring proposition that deserves future research consideration.

 

 

Published: 29 September 2015
The role of fatty acids in insulin resistance
Barry Sears & Mary Perry
Inflammation research foundation, MA

Abstract
Insulin resistance is a multi-faceted disruption of the communication between insulin and the interior of a target cell. The underlying cause of insulin resistance appears to be inflammation that can either be increased or decreased by the fatty acid composition of the diet. However, the molecular basis for insulin resistance can be quite different in various organs. This review deals with various types of inflammatory inputs mediated by fatty acids, which affect the extent of insulin resistance in various organs.


Hibernation: Secrets of the big sleep
Scientists study how animals hibernate and how doing so might benefit people

Keeping bear bones bulky
Squirrels are far from the only mammals that take a timeout in winter. Black bears spend six months of the year “denning” — curled up without eating, drinking or peeing. Oh, and the bears develop an anal plug. Called a tappen, it’s made out of hard fibrous material. And its purpose? To keep any poop in, and other things (like, um, bugs) out during the long rest period.

inline_300_Bear_hibernating.png
Black bears aren’t too picky about dens. They will settle down for the winter in shallow depressions they dig themselves.
NATIONAL PARK SERVICE/PUBLIC DOMAIN
As bears hibernate, their metabolism can fall by up to half. Unlike ground squirrels, however, bears keep their body temperature at around 30°C (86°F).
eeping bear bones bulky Squirrels are far from the only mammals that take a timeout in winter. Black bears spend six months of the year “denning” — curled up without eating, drinking or peeing. Oh, and the bears develop an anal plug. Called a tappen, it’s made out of hard fibrous material. And its purpose? To keep any poop in, and other things (like, um, bugs) out during the long rest period. inline_300_Bear_hibernating.png Black bears aren’t too picky about dens. They will settle down for the winter in shallow depressions they dig themselves. NATIONAL PARK SERVICE/PUBLIC DOMAIN As bears hibernate, their metabolism can fall by up to half. Unlike ground squirrels, however, bears keep their body temperature at around 30°C (86°F). Because the bears stay so relatively warm, some scientists question whether bears truly hibernate. Some male black bears don’t even bother denning down in the winter. And if disturbed by people in winter, bears will rouse and even abandon their den. Barnes, however, has no doubts that bears hibernate. “They get fat and seclude themselves away. They do drop their metabolism. It’s the only way you can get away without eating,” he explains. They’re so big and well-insulated, he notes, that they can slow down their metabolism enough to drop their energy use by 75 percent. For six months, these bears barely move. “They are able to stay [lying down] for weeks at a time,” Barnes observes. “They do move every couple of days.” For instance, they may roll over to rest on their other side. If people remained this still for weeks or months, their bones would waste away, or atrophy (AA-troh-fee). But bears trundle out of their dens in spring none the worse for that long rest. How do they do it? Bones might seem very solid, but the tissue within them is always being replaced. Older bone is broken down by osteoclasts (OS-tee-oh-klasts) — cells that can break down and absorb bone tissue. Cells called osteoblasts build new bone. When people don’t move for long periods, their osteoblasts work more slowly and their osteoclasts work faster. This weakens bones. Hibernating bears decrease many of their physical functions, but bone is worth preserving. Genes, the molecules that control the actions of a cell, help boost osteoblast activity in hibernating bears, Barnes’ lab has shown. At the same time, genes that help form osteoclasts slow down. This helps keep a bear’s bones buff until spring. “We don’t know how” a bear’s skeleton is able to do this, Barnes says. But understanding this might help scientists fight human diseases such as osteoporosis — when bones thin, weaken and turn brittle.
Because the bears stay so relatively warm, some scientists question whether bears truly hibernate. Some male black bears don’t even bother denning down in the winter. And if disturbed by people in winter, bears will rouse and even abandon their den.

Barnes, however, has no doubts that bears hibernate. “They get fat and seclude themselves away. They do drop their metabolism. It’s the only way you can get away without eating,” he explains. They’re so big and well-insulated, he notes, that they can slow down their metabolism enough to drop their energy use by 75 percent.

For six months, these bears barely move. “They are able to stay [lying down] for weeks at a time,” Barnes observes. “They do move every couple of days.” For instance, they may roll over to rest on their other side. If people remained this still for weeks or months, their bones would waste away, or atrophy (AA-troh-fee). But bears trundle out of their dens in spring none the worse for that long rest.

How do they do it? Bones might seem very solid, but the tissue within them is always being replaced. Older bone is broken down by osteoclasts (OS-tee-oh-klasts) — cells that can break down and absorb bone tissue. Cells called osteoblasts build new bone.

When people don’t move for long periods, their osteoblasts work more slowly and their osteoclasts work faster. This weakens bones. Hibernating bears decrease many of their physical functions, but bone is worth preserving. Genes, the molecules that control the actions of a cell, help boost osteoblast activity in hibernating bears, Barnes’ lab has shown. At the same time, genes that help form osteoclasts slow down. This helps keep a bear’s bones buff until spring.

“We don’t know how” a bear’s skeleton is able to do this, Barnes says. But understanding this might help scientists fight human diseases such as osteoporosis — when bones thin, weaken and turn brittle.

 

冬眠北极熊如何保持骨质


松鼠远非唯一在冬天会超时的哺乳动物。黑熊一年中要花六个月的时间“蜗居”-卷缩而不进食,饮水或撒尿。哦,熊们开了肛塞。它叫做Tappen,由坚硬的纤维材料制成。它的目的是什么?在长时间的休息期间,避免排便和其他东西(例如,嗯,虫子)进入。


熊冬眠时,它们的新陈代谢可能下降一半。但是,与地松鼠不同,熊的体温保持在30°C(86°F)左右。

由于熊保持相对温暖,因此一些科学家质疑熊是否真正冬眠。一些雄性黑熊甚至冬天都不会打扰。如果冬天有人打扰他们,熊会唤醒甚至放弃他们的巢穴。

但是,巴恩斯毫无疑问会冬眠。 “他们发胖,远离世外桃源。他们确实会降低新陈代谢。这是不吃东西就能逃脱的唯一途径。”他解释说。他说,它们是如此之大且绝缘良好,以至于它们可以减慢新陈代谢,从而使能源消耗降低75%。

六个月来,这些熊几乎没有动弹。 “他们能够一次[躺下]数周,”巴恩斯观察到。 “他们每两天都会移动一次。”例如,他们可能翻身休息在另一侧。如果人们保持静止不动数周或数月,他们的骨头就会浪费掉或萎缩(AA-troh-fee)。但是,熊在春天从自己的巢穴中走出来,长时间的冬眠没有削弱骨骼。

他们是如何做到的呢?骨头看似很牢固,但其中的组织总是在被替换。破骨细胞(OS-tee-oh-klasts)破坏了较老的骨骼,破骨细胞是一种可以分解并吸收骨骼组织的细胞。称为成骨细胞的细胞会建立新的骨骼。

当人们长时间不移动时,其成骨细胞的工作速度会变慢,破骨细胞的工作速度会变快。这会削弱骨骼。冬眠的熊会降低许多身体机能,但骨骼值得保留。巴恩斯的实验室表明,基因是控制细胞活动的分子,有助于增强冬眠熊的成骨细胞活性。同时,有助于降低破骨细胞基因的活性。这有助于保持熊的骨头骨质直到春季。

巴恩斯说:“我们不知道”熊的骨骼如何做到这一点。但是了解这一点可能有助于科学家抗击人类疾病,例如骨质疏松症-当骨骼变薄,变弱并且变脆时。

Hibernation: Secrets of the big sleep | Science News for Students
https://www.sciencenewsforstudents.org/article/hibernation-secrets-big-sleep